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Restaurant An Atoll

Restaurant ,  Traditional cuisine ,  Seafood ,  Seafood in Guilvinec
  • An Atoll is a restaurant with a breathtaking view of the sea and the Men Meur headland, serving only fresh produce prepared to order. The house speciality is live blue lobster, about 500g per person.
  • Access
    • Airport/airfield at 108 km
    • Railway station at 32 km
    • Public transport at 1.1 km
  • Environment
    • Near the beach
    • Sea view
    • Nearby trekking route
    • Close to shops
  • Capacity
    • People :  72 place setting
    • Rooms :  1 Room
  • Spoken languages
    • English
    • Le petit futé
    • Le Routard Hôtels et Restos de France
  • Accepted customers
    • Individuals
    • Groups
Services
  • Arrangement
    40 Dining tables outside
  • Equipment
    • Terrace
    • Wi-fi
Rates
Payment methods
  • Debit cards
  • Cheques and giro cheques
  • Luncheon vouchers
  • Cash
  • Restaurant cheques
  • Rates
  • A la carte
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Openings
Openings
  • From March 31, 2025 until November 30, 2025