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Restaurant Les Ondines
Hotel-restaurant
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Traditional cuisine
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Seafood
in Penmarch
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The chef offers a choice of fish and meat dishes and tasty, authentic, gastronomic cuisine featuring the best of local produce. A range of fixed price menus and 2 dining rooms (one seating up to 30, the other up to 20), for a meal with friends or family, weddings, birthday and other special occasions.
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Access
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Environment
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Capacity
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Services
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Equipment
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Services
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Rates
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Payment methods
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Rates
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A la carte—
Openings
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Openings
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- From April 8, 2025 until November 9, 2025